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Contact Us
 

Please Call for
Reservations
Phone: 860.683.2899
Fax: 860.683.1628

 

Dining Hours:

Sunday
11 am - 9 pm
Monday - Thursday
11 am - 10 pm
Friday & Saturday
11 am - 11 pm

 

Bar Hours:

Sunday - Thursday
11 am - 1 am
Friday & Saturday
11 am - 2 am

 

 
 

PLATTERS


Fruit and Cheese Platter
Seasonal fresh fruit, variety of quality cheeses
with party mix crackers
$95.00 up to 25 people/$150.00 up to 50 people


Spinach Artichoke Dip
Our favorite recipe! Loaded with spinach, cheese, and artichoke hearts fresh baked!
Served with tri-colored tortilla chips
$65.00 up to 25 people


Buffalo Chicken Dip
Rich and creamy with a bite
Served with tri-Color tortilla chips
$65.00 up to 25 people


Mexican Layer Dip
Re-fried beans, sour cream, guacamole, chopped tomatoes, chopped lettuce, black olives, and cheddar cheese
Served with tri-color tortilla chips


Italian-Style Antipasto
Generous amounts of deli style meats, provolone cheese,
cherry tomatoes, cucumbers, roasted red peppers,
thick sliced onion and pepperoni
Choice of dressing
$95.00 up to 25 people


Calamari
We find the best, lightly bread it, add some cherry peppers
and serve it with our own special sauce
Market price


Shrimp Cocktail
Fresh cooked and peeled
Served on a bed of crisp lettuce with lemon and cocktail sauce
MARKET PRICE





 
 
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© 2007-2011 Union Street Tavern / Firehouse Pub, LLC    All Rights Reserved.
Phone:  860.683.2899   Fax:  860.683.1628

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